Steam Sterilization Red Bell Pepper, is Non ETO treated and Non Irradiated treated. The steam treating process to Red Bell Pepper through our advanced Steam Sterilization Device is a validated kill step by SGS. The product can be used in a wide variety of ready-to-eat applications including fast food, instant noodles, baking, seasoning blends, salads, sauces, soups and stews, pasta products, chips and snacks, cheese and dairy products, meats and sausages, ready meals, pet food products and more. Our facility is an FSSC22000 certified operation.

» Air Dried and Freeze Dried options are available.

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2021 New Crop is available now! 

Steam Sterilization Red Bell Pepper consists of high quality, freshly harvested, mature Red Bell Pepper which have been washed, trimmed, precisely cut, air dried and steam treated. This product is not grown from Genetically Modified seeds. After final drying step and prior to packaging, product is inspected and passed through magnets, metal detectors and X-ray inspector to remove ferrous and non-ferrous metallic contamination. This product pass U.S. FDA and comply with Current Good Manufacturing Practices, This product is HACCP, ISO, Kosher, Halal certified.

Our Air Dried Dehydrated Red Bell Pepper are available in different forms, such as Flakes, Granules, Minced, Powder etc.  We can custom your desired forms when required.

※ Our True Steam Sterilization(Non-ETO), means the materials are heat-treated via Superheated Steam, which is ideal for microbiological reduction. The Killing Efficacy of our Steam Sterilization Device has been validated by SGS.
We can always make sure your products are not been fumigated with Methyl Bromide, Ethylene Oxide(ETO) or Propylene Oxide.

I. Physical
Color: Bright uniform RED
Flavor/Aroma: Characteristic of Red Bell Pepper, free of other smell
Processing Type: Air Dried

II. Chemical
Moisture :                                                                   8.0% maximum
Ash :                                                                            6.0% maximum
Foreign Material :                                                     None

III. Microbiological
Aerobic Plate Count :                                              10,000/g maximum
Mould and Yeast :                                                    100/g maximum
Coliform :                                                                  100/g maximum
E.Coli :                                                                    Negative
Salmonella :                                                              None Detected/375g
Listeria :                                                                     None Detected

IV. Packaging , Storage and Shipping
Inner double PE bags and outside carton
Shelf Life: 12 Months
Storage temperature ≤25 ℃, relative humidity ≤60%

    Steam Sterilization Red Bell Pepper Flakes, China Heat treating Red Bell Pepper Supplier

    Steam Sterilization Red Bell Pepper Flakes

    Packaging

    FAQ

    1. Are you a factory or trading company ?
    We’re factory, specialized in manufacturing all natural dried vegetables/mushrooms/fruits/spices. All forms available.

    2. Where is your company ?
    We are is located in Jiangsu Province, near Shanghai.

    3. What kinds of certificates do you have?
    Our factory is certified with ISO9001FSSC22000KOSHERHALALBRCFDAHACCPGMP and Organic certifications.

    4. What kinds of payment terms do you accept?
    All payment terms like T/T, L/C, D/P, D/A, etc.

    5. Can you provide free samples ?
    We offer free samples, while the shipping cost will be covered by your side.

    6. What’s your delivery time?
    Generally 10-20 days, depending on your contract quantity.

    7. What is your main export countries?
    USA, Canada, Mexico, Korea, Japan, Russia, Indonesia, Thailand, Malaysia, Germany, France, Netherlands, Spain & other European markets.

    Company Profile

    Since 1999, Xinghua Lianfu Food Co., Ltd has been a major manufacturer for Dehydrated vegetables and powders, Organic vegetables, Dried mushrooms, Dried fruits, Herbs and Spices for more than 20 years.

    We are proud to become the approved supplier of top brand companies, as NestleMarsMondelēzDKSH, IndofoodSamyang, with good global reputation.

    Our facility and products are fully certified with ISO9001, FSSC22000, KOSHER, HALAL, BRC, FDA, HACCP, GMP and Organic certifications. Our raw materials are carefully selected, best crop sources from farm, to ensure that the products we produced are of the highest quality, with most competitive price.

    With professional quality control and food safety management throughout production process, we are confident to support our customers’ success with outstanding products and services.

    Factory - Lianfu Foods

    Please visit us www.wedofoods.com for more information of your interested products.
    For over 20 years, XINGHUA LIANFU FOOD CO., LTD has been manufacturing both Air Dried and Freeze Dried Vegetables, Mushrooms, Fruits, with many kinds of forms like Slice, Flakes, Granules, Powder.

    Contacts: Jerry Shaw
    WhatsApp: +86-187 5266 8088
    Email: [email protected]